How Ginger Helps Fight and Protect Against Breast Cancer

How Ginger Helps Fight and Protect AgainstBreast CancerGinger and Breast Cancer

A recent study performed by researchers in the Biological Sciences Department, Faculty of Sciences at the King Abdul Aziz University in Saudi Arabia suggests that the crude extract obtained from ginger plants (also known as Zingiber officinale), causes the inhibition of cellular proliferation in breast cancer without causing any harm to the normal cells.

According to the latest research published in the Journal of Biomedicine and Biotechnology, ginger is a favorable option in the treatment of breast carcinomas. This property is referred to as selective toxicity, and it is not present in the conventional treatment options.

The researchers have highlighted a significant issue that suggests that despite the recent advancement in the cancer treatment, breast cancer continues to be the commonest cancer in women and the leading cause of cancer deaths. Furthermore, it is also considered that breast cancer cells can develop resistance to treatment at some point. Therefore, it is highly desirable to discover newer agents that provide the growth suppression of both ER-positive and ER-negative breast cancers without causing potential side effects.

Researchers have stated that ginger is considered a powerful anticancer compound but the molecular mechanism responsible for its anti-cancer activity are still to be discovered. Depending on the older scientific records and considering the fact that herbal extracts are more effective than the purified components, a study was conducted to find out the effect of crude extract of ginger on the growth of cell lines of breast cancer.

Ginger is provided with the unique ability of positively regulating a variety of molecular mechanisms at the same time which include:

  • Inducing apoptosis that is the programmed death of cells
  • Up-regulating certain pro-apoptotic and anti-cancer genes such as Bax, p21, CDK inhibitor
  • Downregulating certain cancer-associated proteins and genes such as Bcl-2, NF-kb, Bcl-X, Mcl-1, CDK-4, C-Myc, hTERT, etc.

Apart from this, recent studies have also shown that there is also compound ginger called Gingerol which is found to have some anti-metastatic activities in the treatment of breast cancer.

The anti-cancer effect of ginger is not only limited to breast cancer, but its components are known to cause the inhibition of the lung cancer, liver cancer, colorectal cancer, prostate cancer, pancreatic cancer and melanoma.

Ginger is considered a type of food that provides us with nutrition along with relieving the pain and disease. Nowadays it is used as a spice, food ingredient as well as in medicine by different cultures all over the world. It is suggested through modern research that ginger is associated with over hundred different health benefits.

It is believed that ginger was first originated in southern China thousands of years ago from there it is distributed to other parts of the world including Asia, West Africa, Caribbean and at the end India. India has now reached the status of the largest ginger producer. Recent evidence also suggests that Greece was also involved in the trade of ginger dating back to the 3rd century BC.

Source:
Research: Ginger Selectively Kills Breast Cancer Cells, September 9, 2015
Photo Source: 7 Benefits of Juicing Ginger

Dr. Adem GunesDr. Adem Gunes has built the world’s largest database of scientifically tested natural substances with proven effects in cancer treatments. In 2009, he was appointed as the Chief Physician of ProLife Clinic in Innsbruck, Austria, and played a key role in the establishment of the research laboratory. He is also the co-founder of the first Austrian hyperthermia center. Now, Dr. Adem works closely with cancer patients from around the world (including Germany, Thailand, Dubai) to recommend them a complementary cancer clinic or to create a personalized care plan for patients to follow at home.

Reducing Radiation Damage With Ginger & Lemon Balm

Lemon Balm and Ginger Protect Against RadiatiopnBy: Dr. Michael Greger, Director of Public Health and Animal Agriculture at the Humane Society of the United States.

The German Medical Association finally just apologized for the profession’s role in the Nazi atrocities, 65 years after 20 physicians stood trial in Nuremberg. During the trial, the Nazi doctors argued that their experiments were not unlike previous studies by researchers in the United States, like Dr. Strong’s injection of prisoners with the plague. Nazi Docs were hung; Dr. Strong, went on to Harvard. And we were just getting started. The few examples the Nazis cited were nothing compared to what the American medical establishment started doing after Nuremburg. After all prisoners are much cheaper than chimpanzees.

Much attention has focused on our cold war radiation experiments, which remained classified for decades. Declassification, the American Energy Commission warned, they would have a very poor effect on the public, because they described experiments performed on human subjects, including the actual injection of plutonium into the body. Subjects like Mr.Cade, a 53 “colored male” who got in a car accident and ended up in the hospital—great! Let’s inject him with plutonium.

Who else is powerless besides patients? How about kids, at the Fernald School for the mentally retarded in Waltham, Massachusetts who were fed radioactive isotopes in their breakfast cereal. Despite the Pentagon’s insistence that these were the “only feasible means” of developing ways to protect people from radiation, researchers have since come up with a few ways that don’t violate the Nuremburg code, which states the only time doctors are allowed to do experiments that may kill or disable people if they themselves are willing to sign up as experimental subjects as well.

One way is to study cells in a petri dish. The protective effect of Zingerone against radiation-induced genetic damage and cell death in human white blood cells. What is zingerone? It’s a phytonutrient found in cooked ginger root. You blast cells with some gamma rays and you get less DNA damage and fewer free radicals when add ginger phytonutrients. They even compared it to the leading drug injected into people to protect them from radiation sickness and found the ginger compound to be 150 times more powerful. And without the serious side effects of the drug itself.

They conclude that it’s an inexpensive natural product that may protect against radiation-induced damage. In fact lots of different plant-products have been found to be protective in vitro against radiation damage by a whole variety of mechanisms. After all, plants have been utilized since time immemorial for curing diseases, so they started screening plants and also found radiation-protective benefits from other plants one can find at grocery stores: garlic, turmeric, goji berries, mint leaves but this is all just on cells in a test tube. None had actually been tested in actual people, until now.

How are you going to find people exposed to radiation you can test stuff on? Well, aside from pilots, another group that suffers inordinate radiation exposure is the hospital workers that run the X-ray machines, who have been found to suffer chromosomal damage as a result, compared to other hospital staff, and higher levels of oxidative stress on their bodies. Although X-rays can damage DNA directly, much of the damage is caused by the free radicals generated by the radiation.

So, they asked radiology staff to drink two cups a day of lemon balm tea a for a month, an herbal tea known to have high levels of antioxidants as I showed in one of my favorite videos, Antioxidants in a Pinch. So what happened? The level of antioxidant enzymes in their bloodstream went up and the level of free radical damage went down, leading to the conclusion that oral administration of lemon balm tea may be helpful for the protection of the radiology staff against radiation-induced oxidative stress and improve antioxidant defense system, especially enzymatic defense, due to its antioxidant properties. And if that’s the reason that practically any plant should fit the bill. So know that as you’re sucking on some crystalized ginger to prevent travel sickness on some airplane, little did you know that you may be protecting yourself from the cosmic radiation at that altitude as well.

Michael Greger M.D.About Michael Greger M.D.
Michael Greger, M.D., is a physician, author, and internationally recognized professional speaker on a number of important public health issues. Dr. Greger has lectured at the Conference on World Affairs, the National Institutes of Health, and the International Bird Flu Summit, testified before Congress, appeared on The Dr. Oz Show and The Colbert Report, and was invited as an expert witness in defense of Oprah Winfrey at the infamous “meat defamation” trial. Currently Dr. Greger proudly serves as the Director of Public Health and Animal Agriculture at the Humane Society of the United States.

Photo Source: ThePlumPalet.com

Peppermint Aromatherapy for Nausea

Peppermint Essential Oil For Nausea During Breast Cancer TreatmentBy: Michael Greger, M.D., is a physician, author, and internationally recognized professional speaker on a number of important public health issues.

One of the most common fears patients express when facing surgery is postoperative nausea and/or vomiting (PONV), which ranges from minor queasiness to protracted periods of vomiting. Feeling sick to ones stomach and throwing up after surgery is a common problem, affecting between a quarter and a half of those placed under general anesthesia, and more than half of those at high risk, meaning women who don’t smoke and have a history of motion sickness.

I’ve explored the science behind treating nausea with ginger, but if you’re too nauseous to eat, what do you do?
Well, people are often sent home with anti-nausea rectal suppositories, however surveys show that cultural and sexual attitudes may make a number of people sensitive to anything involving the rectum, but the wording of the question they asked was, are you happy to have a drug put in your back passage… And I can imagine many of the respondents thinking well, maybe I wouldn’t so much mind, but wouldn’t exactly be happy about it… especially when you’re feeling sick and throwing up.

And for women after a C-section, they might not want to take drugs regardless of the orifice if they’re breastfeeding, so researchers decided to put aromatherapy to the test.

Research has shown that essential oils of both spearmint and peppermint are effective in reducing nausea and vomiting after chemotherapy, but this was after taking them internally, swallowing them.

Would just the smell of peppermint help with nausea?
They had women take deep whiffs of peppermint extract, like you’d buy at a store, and it seemed to work. While none sniffing plain water with green food coloring—the placebo—or the control group who didn’t sniff anything felt better, 80% of the mint sniffers felt better within just a few minutes.

The study was criticized for being small, and for not using pure peppermint oil. Peppermint extract is peppermint oil plus alcohol—maybe it was the smell of alcohol that made people better! And that’s actually not much of a stretch. In 1997, researchers reported a simple, innocuous, and inexpensive treatment for postoperative nausea and vomiting—the smell of isopropyl alcohol, which is what’s found in those alcohol wipes, the little prep pads that nurses swab you with before shots.

They found out that they could just effectively tear one open and wave it under someone’s nose and relieve nausea and vomiting in more than 80% of folks after surgery. It’s been since shown to work as well as a leading anti-nausea drug, and may even work faster, cutting nausea in half within 10 to 15 minutes, rather than 20 or 25.

So was it the alcohol, the peppermint, or both?
We didn’t know, until it was put to the test. Patients were instructed to take three slow, deep breaths, inhaling through the nose and exhaling through the mouth, smelling alcohol, peppermint, or nothing. The smell of peppermint cut nausea in half within 5 minutes. And so did the alcohol. But so did smelling nothing.

So maybe it had nothing to do with the scent; maybe it was just the instruction to take slow deep breaths. That would make it a really cost-effective intervention. Maybe it shouldn’t be so surprising, given the proximity of the vomiting and breathing centers within the brain.

And indeed controlled breathing was effective with or without any scent. So next time you feel nauseous, inhale deeply through your nose to the count of three, hold your breath to the count of three, and exhale out the mouth to the count of three. And do that three times.

Ironically the researchers continued to advocate using that nasty smelling alcohol pad even though they showed it wasn’t any more effective than breathing alone.

Why? Because since isopropyl alcohol has a readily detectable odor, patients are more likely to think that their post-operation nausea and vomiting is being actively treated when they inhale alcohol vapors rather than just engaging in breathing exercises.

Doctor’s Note

What do you think of them still using the alcohol pads even though they were shown to offer no additional benefit? I have a whole video on such questions: The Lie That Heals: Should Doctors Give Placebos?

Here’s a link to my Natural Nausea Remedy Recipe. Powdered ginger may be easier though (see Dangerous Advice From Health Food Store Employees).

More on aromatherapy here:

What about actually eating the peppermint? See:

Of course the best way to avoid postsurgical nausea is to try to avoid surgery in the first place. Those that eat healthy may be less likely to go under the knife. See Say No to Drugs by Saying Yes to More Plants.

If you haven’t yet, you can subscribe to my videos for free by clicking here.

Michael Greger M.D.About Michael Greger M.D.
Michael Greger, M.D., is a physician, author, and internationally recognized professional speaker on a number of important public health issues. Dr. Greger has lectured at the Conference on World Affairs, the National Institutes of Health, and the International Bird Flu Summit, testified before Congress, appeared on The Dr. Oz Show and The Colbert Report, and was invited as an expert witness in defense of Oprah Winfrey at the infamous “meat defamation” trial. Currently Dr. Greger proudly serves as the Director of Public Health and Animal Agriculture at the Humane Society of the United States.

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