Learn What Locally Grown Vegetables Are In Season Plus Recipes

Use The Seasonal Food Guide to learn when & where locally grown produce is in season. Use this guide to pick the best cancer fighting superfoods and add them to your menu this week. Late September features Avocado as an in season superfood and we have included six avocado recipes featured in past on Breast Cancer Yoga Blog.

Avocado Cancer Fighting Information:
Antioxidants and Phytochemicals found in avocados include: Carotenoids: beta carotene, alpha carotene, zeaxanthin shown to inhibit the growth of prostate, breast and head and neck (oral) cancers. Vitamin E is an antioxidant. However, according to Food For Breast Cancer avocados may pose a risk for breast cancer.

Avocado Recipes For A Cancer Free Lifestyle Diet:

  1. Super Delicious Avocado Lime Cake – Dairy & Sugar Free Recipe
  2. Avocado Toast With Veggies & White Bean Salad
  3. Summer Salad Recipe – Quinoa, Spinach & Tomatoes Stuffed Avocados
  4. Easy Sweet Potato, Kale & Avocado Salad Recipe
  5. Kale and Avocado Salad Recipe
  6. Tomato Avocado Soup For Breast Cancer

Eat a Plant-Based Diet of Fruits and Vegetables For Breast Cancer:
make your diet rich in organic fruits and vegetables that are full of micronutrients and bioflavonoids which are duly noted to help prevent breast cancer or other cancers. Five or more servings per day is recommended by the American Cancer Institute. Red and blueberries hold a significant amount of the necessary cell builders and anti-cancerangetic properties that are a necessity on our tables.

  • Look for free recipes on the internet
  • Start by adding healthy food choices to diet –  http://www.healthranger.org/healthtips.html
  • Begin transition to a healthy diet with meatless Monday
  • Begin to eliminate cancer causing foods from your diet

A combination of a healthful diet and physical activity seems to be particularly important, as was shown in the Women’s Healthy Eating and Living Study, which included 3,088 women previously diagnosed with breast cancer. Women who had at least five servings of fruits and vegetables each day and averaged 30 minutes of walking 6 days per week had roughly half the risk of dying from breast cancer, compared with women who ate fewer vegetables and fruits or who were less active.

So a healthful plant-based diet helps in many ways. It makes weight control easier, helps you avoid unhealthful fats, and keeps fruits and vegetables front and center. This combination, along with regular exercise, helps prevent cancer and also reduces the risk of recurrence.

Dawn Breast CancerAbout Dawn Bradford Lange:  Co-founder of Breast Cancer Yoga. Dawn is making a difference with Breast Cancer Yoga therapeutic products designed to support you emotionally and physically during breast cancer . We want to give you the attention and personal service you need so please email us at info@breastcanceryoga.com if you have questions.

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In A Moment’s Notice: A Psychologist’s Journey With Breast Cancer Book Review

Breast Cancer Authority Blog Bestseller Book Review! – In A Moment’s Notice: A Psychologist’s Journey with Breast Cancer

In A Moments Notice - Breast Cancer Authority Bestseller

About The Book

This book is the culmination of Dr. Robin B. Dilley’s poignant journey to wellness after she was diagnosed with breast cancer in 1999. Dr. Dilley’s story offers a unique voice, blending her clinical insights with spiritual awakenings along her journey. She describes in detail her emotional struggle to make sense out of the disease and the medical world while showing a strong and solid reliance on her profound spirituality. Her journey introduces amazing characters that she encountered along the way as her life took on new meaning, including the development of her friend and ally, the Tiger.

From the Author

In A Moment’s Notice: A Psychologist’s Journey with Breast Cancer  Finally, I have finished my book about my eleven-year journey with breast cancer. When I was going through treatment I wanted to read someone else’s story, but could not find a book that talked about the ups and downs of treatment and how this disease drastically as well as subtlety changes your life and the lives of those around you. I read thousands of articles, and medical reports, but at that time, I could not find a single book that would talk to me about what it was like. I have now written that book and you can order it now.

About the Author

Dr. Robin B. Dilley is an Arizona licensed psychologist in private practice.She received her doctoral degree from Union Institute in 1992 and has been practicing as a clinician in the field of psychotherapy since 1978. “Psychotherapy for Personal Growth and Redirection” is the heart of Dr. Dilley’s practice, so regardless of what the problem is, there is a solution. The solution is found in the journey, not in the destination.

Is Soy Healthy for Breast Cancer Survivors?

Soyfoods have become controversial in recent years,…even among health professionals,…exacerbated by misinformation found on the Internet.” Chief among the misconceptions is that soy foods promote breast cancer, because they contain a class of  phytoestrogen compounds called isoflavones. Since estrogens can promote breast cancer growth, it’s natural to assume phytoestrogens might too.

But, people don’t realize there are two types of estrogen receptors in the body—alpha and beta. And, unlike actual estrogen, soy phytoestrogens “preferentially bind to and activate [estrogen receptor beta]. This distinction is important, because the 2 [types of receptors] have different tissue distributions…and often function differently, and sometimes in opposite ways.” And, this appears to be the case in the breast, where beta activation has an anti-estrogenic effect, inhibiting the growth-promoting effects of actual estrogen—something we’ve known for more than ten years. There’s no excuse anymore.

The effects of estradiol, the primary human estrogen, on breast cells are completely opposite to those of soy phytoestrogens, which have antiproliferative effects on breast cancer cells, even at the low concentrations one gets in one’s bloodstream eating just a few servings of soy—which makes sense, given that after eating a cup of soybeans, the levels in our blood cause significant beta receptor activation.

So, where did this outdated notion that soy could increase breast cancer risk come from? The concern was “based largely on research that showed that [the main soy phytoestrogen] genistein stimulates the growth of mammary tumors in [a type of] mouse.” But, it turns out, we’re not actually mice. We metabolize soy isoflavones very differently from rodents. The same soy leads to 20 to 150 times higher levels in the bloodstream of rodents. The breast cancer mouse in question was 58 times higher. So, if you ate 58 cups of soybeans a day, you could get some significant alpha activation, too. But, thankfully, we’re not hairless athymic ovariectomized mice, and we don’t tend to eat 58 cups of soybeans a day.

At just a few servings of soy a day, with the excess beta activation, we would assume soy would actively help prevent breast cancer. And, indeed, “[s]oy intake during childhood, adolescence, and adult life were each associated with a decreased risk of breast cancer.” Those women who ate the most soy in their youth appear to grow up to have less than half the risk.

This may help explain why breast cancer rates are so much higher here than in Asia—yet, when Asians come over to the U.S. to start eating and living like Americans, their risk shoots right up.  For example, women in Connecticut—way at the top of the breast cancer risk heap—in their fifties have, like, ten times more breast cancer than women in their fifties living in Japan. But, it’s not just genetic, since when they move here, their breast cancer rates go up generation after generation, as they assimilate into our culture.

Are the anti-estrogenic effects of soy foods enough to actually change the course of the disease? We didn’t know, until the first human study on soy food intake and breast cancer survival was published in 2009 in the Journal of the American Medical Association, suggesting that “[a]mong women with breast cancer, soy food consumption was significantly associated with decreased risk of death and [breast cancer] recurrence.” Followed by another study, and then another, all with similar findings.

That was enough for the American Cancer Society, who brought together a wide range of cancer experts to offer nutrition guidelines for cancer survivors, to conclude that, if anything, soy foods should be beneficial. Since then, two additional studies have been published, for a total of five, and they all point in the same direction. Five out of five, tracking more than 10,000 breast cancer patients.

Pooling all the results, soy food intake after breast cancer diagnosis was associated with reduced mortality (meaning a longer lifespan) and reduced recurrence—so, less likely the cancer comes back. Anyone who says otherwise hasn’t cracked a journal open in seven years.

And, this improved survival was for both women with estrogen receptor negative tumors and estrogen receptor positive tumors, and for both younger women, and for older women. Pass the edamame.

Doctor’s Note

This is probably the same reason flax seeds are so protective. See Flax Seeds & Breast Cancer Survival: Epidemiological Evidence and Flax Seeds & Breast Cancer Survival: Clinical Evidence.

What about women who carry breast cancer genes? I touched on that in BRCA Breast Cancer Genes & Soy, and it’s the topic of my next video, Should Women at High Risk for Breast Cancer Avoid Soy?

What about genetically modified soy? I made a video abut that too; see GMO Soy & Breast Cancer.

Who Shouldn’t Eat Soy? Glad you asked. Watch that video too! 🙂

Not all phytoestrogens may be protective, though. See The Most Potent Phytoestrogen is in Beer and What are the Effects of the Hops Phytoestrogen in Beer?

If you haven’t yet, you can subscribe to my videos for free by clicking here.

In health,
Michael Greger, M.D.

Michael Greger, M.D., is a physician, New York Times bestselling author, and internationally recognized professional speaker on a number of important public health issues. Dr. Greger has lectured at the Conference on World Affairs, the National Institutes of Health, and the International Bird Flu Summit, testified before Congress, appeared on The Dr. Oz Show and The Colbert Report, and was invited as an expert witness in defense of Oprah Winfrey at the infamous “meat defamation” trial. Currently Dr. Greger proudly serves as the Director of Public Health and Animal Agriculture at the Humane Society of the United

How Much Soy Should You Eat To Lower Breast Cancer Risk?

So, we know 7 to 18 servings of soy a day may neutralize some of the beneficial effects of avoiding animal protein. At the same time, studies have repeatedly found that women who eat lots of soy appear to have a lower risk of getting breast cancer, and a better risk of surviving breast cancer than those who don’t eat soy. So is there some magic number of soy food servings we should shoot for?

So far we know that somewhere between 7 and 18 may not be so good, so more than 18 definitely gets the axe. This two year study found no effect on IGF levels of adding two servings of soy foods daily, whether they were tofu, soy milk, soy nuts, or the concentrated soy isolate found in plant-based meats, protein bars, or protein powder; still fine.

Still got a big range here. This study suggested 5 to 10 servings a day was bad— increased IGF—so we’re kind of slowly but surely narrowing down the safety window. Same year in Japan; three servings a day cleared the IGF radar. And then, that’s it. That’s all the science we have so far.

The bottom line is that legumes should be a part of everyone’s daily diet, which means lentils, peas, and/or beans, ideally with each of our meals—of which soy is an excellent choice. But, I recommend that we should probably stick to no more than 3 to 5 servings a day.

Doctor’s Notes

This is the fourth in a string of videos on the role plant and animal proteins play in determining levels of the cancer-promoting growth hormone IGF-1. Also see IGF-1 as One-Stop Cancer ShopProtein Intake and IGF-1 ProductionHigher Quality May Mean Higher RiskAnimalistic Plant Proteins; and Too Much Soy May Neutralize Benefits. For the role soy plays in extending breast cancer survival, see Breast Cancer Survival and Soy. And, I’ve got dozens of other videos on soy.

For further context, be sure to check out my associated blog posts: How Much Soy Is Too Much? and Why Less Breast Cancer in Asia?

If you haven’t yet, you can subscribe to my videos for free by clicking here.

In health,
Michael Greger, M.D.

Michael Greger, M.D., is a physician, New York Times bestselling author, and internationally recognized professional speaker on a number of important public health issues. Dr. Greger has lectured at the Conference on World Affairs, the National Institutes of Health, and the International Bird Flu Summit, testified before Congress, appeared on The Dr. Oz Show and The Colbert Report, and was invited as an expert witness in defense of Oprah Winfrey at the infamous “meat defamation” trial. Currently Dr. Greger proudly serves as the Director of Public Health and Animal Agriculture at the Humane Society of the United

Get your Heart Pumping Doing the Aerobic Bounce on a Rebounder

aerobic-bounce-for-breast-canvcer-recoveryThe aerobic bounce on a rebounder is a simple yet very beneficial exercise that you can do at the comfort of your own home.  Basically, a rebounder is a smaller version of a trampoline, about three feet in diameter, which is not only fun to use, but can also bring about a lot of health benefits if used correctly.

Doing the aerobic bounce on a rebounder provides you with the chance to maximize the benefits and the fun from using a rebounder.  No time? No worries! The aerobic bounce is easy to do, and it will only take a couple of minutes, which is great if you don’t have that much free time.

How to do the Aerobic Bounce

Here are the steps to do the aerobic bounce:

  1. Warm up by walking in place or performing the health bounce.
  2. Stand on the rebounder, making sure that your feet are shoulder width apart.
  3. Keep the knees aligned with the rest of your legs. However, you should also make sure that your legs are slightly bent.
  4. As far as the actual exercises, the sky is the limit. You can try jogging, running or sprinting in place, twists, and jumping jacks to reap the benefits of the aerobic bounce.
  5. Cool down again by walking in place or doing the health bounce.
  6. Continue doing this for approximately 2 minutes. If you want to challenge yourself, try doing these aerobic movements for 15 to 20 minutes.

The great thing about the aerobic bounce is that you only need to allot a couple of minutes per workout, and the exercises don’t put much stress on your joints. Helpful Tip: If you have concerns with keeping your balance, you can add an exercise bar for more stability.

aerobic-running-on-the-rebounder-for-cancer-recoveryAdding Challenges to the Aerobic Bounce
If you want to add more challenge to your aerobic bounce routine, you can mix things up by adding resistance bands or hand weights.

Benefit from the Force of Gravity
If you continue to do exercises on your rebounder, the gravity acting on your body is twice the norm. So, if you weigh 200 pounds, the aerobic bounce will put a gravitational force equal to 400 pounds on your body.  Just keep in mind that you have to maintain a slight bend on your knees to prevent injuries.

Learning about rebounding is an exciting adventure that can offer you many health benefits, and it is also a lot of fun to bounce around for a couple of minutes.

If you want to learn more about rebounding, visit the Rebounder Zone library and find out how rebounding can transform your life!

Be strong, active, and healthy!

 

Leonard Parker, Owner of RebounderZoneIf you are ready to start a new, refreshing stage in your battle against breast cancer, start rebounding today with these high quality rebounders. Use discount code VICTORY for 10% off all products in our store.

A life of better health awaits you.

Author: Leonard Parker, Owner of RebounderZone 

How To Use Laughter As A Tool For Wellness

Laughing for wellnessTo LAUGH is not LAUGHING matter. LAUGHTER has become a recognized tool in wellness, yoga, and healing. The act of LAUGHING is good medicine, known to release endorphins in the brain, increase blood supply and oxygen levels, and lift a person’s suppressed mood.

  • LAUGHTER causes the lungs to contract and expand and the throat to let go of uptight, rigid quietness.
  • LAUGHING makes the facial muscles relax and spread open, brightening the face.
  • To LAUGH is to express joy, connection, and delight in something that brings a sense of well-being to you.
  • LAUGHTER strengthens your immune system and reduces physical pain while increasing energy to help you move positively into your day.

Norman Cousins, states in his book Anatomy of an Illness that LAUGHING for ten minutes can reduce pain for two and a half hours. I have a link that I am sharing with a challenge for you to click and LAUGH in the privacy of your own home or office. Let your endorphins free to assist you in moving negative and depressed energy out of your body and into a make believe dumpster. Don’t stay heavy one more minute. Click and LAUGH away:Attitude is just a question of weight

LAUGHTER may feel forced when doing LAUGHTER yoga, but so what? So what if you are counting your “ho-ho-ho’s” and exaggerating the noise from your throat to reach for the stars? Who is watching? Part of getting well and taking charge of creating a happy a life for yourself is learning to do new things, take adventurous risks, and break out of old habits. I challenge you to LAUGH today.

Everyone has a different sense of humor and it is important that you discover what makes you belly laugh. I know cancer is serious, but you cannot afford to let it dowse your mood all day long. Your homework is to look for Ted Talks, YouTube Videos, sitcoms, comedy shows, funny home videos, animal shows, funny movies, and late night TV shows and earmark the ones that make you belly laugh. Whether you are having a bad day or not, take a ten minute LAUGHTER break and laugh out loud. If watching I Love Lucy makes you laugh, then watch a marathon of I Love Lucy on a really bad day.

LAUGHTER is not a waste of time. LAUGHTER is the best medicine and you get to choose what kind of LAUGHTER is your medicine. I invite you to wake up each morning and ask yourself, “What am I going to LAUGH at today?”

Dr. Robin DilleyDr. Robin B. Dilley, author of In A Moment’s Notice: A Psychologist’s Journey with Breast Cancer is a licensed psychologist in the State of Arizona. Her eclectic practice allows her to cross diagnostic barriers and meet clients in their need assisting them to respond to life in healthy and empowering ways rather than react to life’s circumstances.

Best Ever Eggplant Salad – You Must Try This Recipe

Best Ever Eggplant Sald on Breast Cancer AuthorityThis eggplant came to me, like most things, as a surprise. I made some other dish with eggplants, and found out that I have one extra eggplant. I looked at him – dark, firm, brave :-) It was obvious that I have to come up with a new brilliant eggplant salad Idea, and so I did! I didn’t even had to close my eyes… just thought about it and the Idea came :-)

What you need:

1 large eggplant
2-3 handful coriander, chopped well
Juice of 1 fresh lemon
1/2 red pepper, chopped to tiny little squares
2 green onions, both white and green parts, chopped well
3-4 spoons of avocado oil
salt to taste
1/2 tbs maple syrup

What to do:

Peel the eggplants and cut them to small cubes. Stir fry the eggplant cubes in a warm avocado oil. Start on high heat and covered, until the eggplants are done. Then remove the cover, lower the heat and continue to cook until the eggplant is a bit dark and somehow crispy.

Once it’s done, remove to a big plate with towel papers to absorb the oil and cool down. After about 10 minutes blend the eggplants with the rest of the ingredients and YEY – you got an amazing summer salad!!!

Neeva KedemAbout Neeva Kedem: Couple of years ago my life took a nice turn when I became vegan. It happened after my 40th birthday; I kind of realized that my health and energy are not as they used to be, and that change is needed. After reading lots of researches and studies, I understood that eating healthier food that is based on plants and natural ingredients will be the best for me, and so I did. It didn’t happen overnight; first, I gave up red meat. Then chicken, which was very hard for me. And only about a year later – cheese and eggs. Today I can say that being vegan improved my health and energy levels, and that I love being vegan!

Broccoli Versus Breast Cancer Stem Cells

Broccoli Versus Breast Cancer Stem CellsOver the last decade a new theory of cancer biology has emerged, the cancer stem cell. Normal stem cells are involved in organ repair, they travel around the body, sit and wait until there’s some damage, and step in and replace whatever structures are necessary. Lost a little skin here, bone or muscle there, need to regrow a new tooth, these cells are ready and willing. And, the best part, they’re built to last a lifetime. But those same qualities, migration, colonization, proliferation, self-renewal, immortality can be used against us when stem cells go bad and decide to build tumors instead.

Cancer stem cells may explain cancer spread and cancer recurrence. That may be why cancer tends to come back. There may be no cure, only remission. You can have a breast cancer relapse 20-25 years after you thought it went away. Thanks, potentially, to cancer stem cells.

Our current armament of chemo drugs and radiation is based on animal models. If the tumor shrinks, it’s a success. But lab rats only live two or three years. What about all these new fancy therapies like antiangiogenesis, cutting off the blood supplies to tumors? That’s great, but the cancer stems cells may be like “Fine, I’ll go somewhere else and grow another one.” What we need is to strike at the root of cancer, treatments aimed not at just reducing tumor bulk, but rather at targeting the ‘beating heart’ of the tumor, the cancer stem cell. Enter, broccoli.

Sulforaphane, a dietary component of broccoli, and broccoli sprouts, appears to inhibit breast cancer stem cells. Breast tissue, naturally has to have lots of stem cells. Your body never knows when you’re going to get pregnant and need to start making a lot of new milk glands. Researchers recently discovered this compound in broccoli that may destroy cancerous stem cells and keep them from going rogue in the first place.

Estrogen receptor positive human breast tumor; estrogen receptor negative breast tumor. Let’s add some broccoli juice. Going … going… nearly gone. Stem cell hotspots before and after.

Doctor’s Note

Broccoli also protects our DNA. See the preceding video-of-the-day,DNA Protection From Broccoli, and my other 35 videos on greens and 98 videos on cancer. And those are two of the 1,290 topics I cover here at NutritionFacts.org. Note that most of the sources for this video are all open access, so you can click on them above in the Sources Cited section and read them full-text for free.

For more context, check out my associated blog posts: Breast Cancer Stem Cells vs. BroccoliFighting Inflammation with Food SynergyAntioxidants in a Pinch: Dried Herbs and SpicesHow to Enhance Mineral AbsorptionBreast Cancer Stem Cells Versus BroccoliTreating PMS with Saffron, Are Bioidentical Hormones Safe?The Anti-Wrinkle DietIncreasing Muscle Strength with FenugreekHow Tumors Use Meat to GrowMushrooms for Breast Cancer PreventionPrevent Breast Cancer by Any Greens NecessaryFoods That May Block Cancer Formation, and Breast Cancer & Alcohol: How Much Is Safe? 

In health,
Michael Greger, M.D.

ger, M.D., is a physician, New York Times bestselling author, and internationally recognized professional speaker on a number of important public health issues. Dr. Greger has lectured at the Conference on World Affairs, the National Institutes of Health, and the International Bird Flu Summit, testified before Congress, appeared on The Dr. Oz Show and The Colbert Report, and was invited as an expert witness in defense of Oprah Winfrey at the infamous “meat defamation” trial. Currently Dr. Greger proudly serves as the Director of Public Health and Animal Agriculture at the Humane Society of the United States.

HOPE: How to Make Decisions From a Position of HOPE

How To Build Build Hope From The Inside OutCertainly at this time of your life HOPE is an important word. Traditional Christian and Jewish stories speak of HOPE ranging from the miraculous conception of the Christ child to the Jewish Hanukkah story of the one day supply of holy oil miraculously turning into the necessary eight day supply needed. Some schools of Buddhism caution about too much HOPE, believing that HOPE sets up expectations. That seems to be the case when people use HOPE in a passive way. One cannot just HOPE that things change. HOPE requires you align yourself with positive action. Be the captain of your ship and do not sit by idly, HOPING things will change. HOPE is needed especially when the chips are down, and it feels like every resource has been explored.

Hope and How to Make DecisionsDeath is not the enemy. We all will die. HOPE can assist us to execute what choices we have about dying. One gift in breast cancer is that you do not die suddenly. You get a chance to say good-bye and let people know how meaningful they have been in your life. It is a fine line walking the balance of HOPE and despair. Despair is never helpful or useful and HOPE helps you stay away from the brink of despair when life is looking fairly bleak. Taking positive action one step at a time helps build HOPE from the inside out. HOPE activates action and action activates HOPE. You have nothing to lose by investing in HOPE. Even if things don’t work out the way you want them to, HOPE helps your mood and keeps despair at bay. HOPE can be practiced and increased when you build positive resources around you.

HOPE is part of feeling empowered. Acting on that empowerment allows you to execute the choices that you have. It is very important you recognize that you do have choices in your treatment options and when you cultivate HOPE in your daily life, then you make decisions from a position of HOPE rather than despair. In the despairing moments it is important to use HOPE to just pass through the despair and move into gratitude and action about the options that you do have.

Reading other people’s stories that are going through what you are going through can fertilize HOPE. Watching biographical movies that tell stories of struggle and success can increase your HOPE thermometer. Going for a walk in nature can uplift your mood and help return HOPE.
HOPE is a tool of positive self-care and I wish you well on your journey with HOPE by your side.

Dr. Robin DilleyDr. Robin B. Dilley, author of In A Moment’s Notice: A Psychologist’s Journey with Breast Cancer is a licensed psychologist in the State of Arizona. Her eclectic practice allows her to cross diagnostic barriers and meet clients in their need assisting them to respond to life in healthy and empowering ways rather than react to life’s circumstances.

Acupuncture After Breast Cancer Treatment

According to the latest study conducted by the researchers at the Perelman School of Medicine at the University of Pennsylvania, acupuncture is considered a feasible option for women complaining of hot flashes following treatment with estrogen-targeting therapies for breast cancer.

acupuncture-breast-cancer-hot-flashes

According to researchers, acupuncture can be effective on women who had breast cancer treatments and they are experiencing hot flashes.

In the survivors of breast cancer, hot flashes are severe and seen frequently, but the measures approved by FDA  for the treatment of these episodes such as hormone replacement therapy are not suitable for the survivors of breast cancer due to the presence of estrogen. The study results are published in the Journal of Clinical Oncology.

Jun J. Mao, MD, MSCE, an associate professor in the department of community health and family medicine, said that the majority of people relate hot flashes with menopause, this episode may also appear in women surviving breast cancer who are having low levels of estrogen and  usually undergo premature menopause  after being treated with surgery or chemotherapy.

The results of the latest research clearly highlight the promising role acupuncture in the control of hot flashes in breast cancer survivors, which was also proven effective for joint pain in the same population in previous studies.

In general, hot flushes are the transient episodes of flushing, racing heartbeat, sweating and heat sensations. The actual cause of hot flashes is not known though they are closely linked with decreased levels of estrogen.

Study details

The team of researchers have enrolled a total of 120 breast cancer survivors experiencing multiple episodes of hot flashes in a day. The participants were then distributed randomly into four different interventions to check the efficacy of acupuncture technique known as electro acupuncture (embedded needles delivering weak electrical currents) compared to an epilepsy drug gabapentin in reducing the incidence of hot flushes. The participants were given the following treatments for the period of 8 weeks:

  • gabapentin (900 mg) daily
  • gabapentin placebo daily,
  • electro acupuncture twice a week for  two weeks then once weekly
  • “sham” electro acupuncture (involves  no needle penetration or electric current)

After a period of 8 weeks, it was found that participants in the electroacupuncture group have maximum improvement in the standard measurement severity and frequency of hot flashes also known as the Hot flash composite score(HFCS).

Along with the reduction in frequency and severity of hot flushes, both the groups of acupuncture also showed lesser side effects than the pill groups.

The Penn researchers have followed these subjects for another sixteen weeks after the end of the treatment and have observed that both the acupuncture groups enjoyed a lasting and better control over hot flashes, and the pill-placebo groups showed only minimal improvement in the symptoms, Whereas worsening in the hot flashes was observed in the group taking gabapentin.

Evidence from the previous studies suggests that acupuncture works by directly enhancing the levels of endorphins and their associated pain killing and mood elevating molecules.

This article briefly describes the role of acupuncture in controlling hot flashes. You can get details by following the given link.
Source: Acupuncture reduces hot flashes in breast cancer survivors, September 3, 2015

Dr. Adem GunesDr. Adem Gunes has built the world’s largest database of scientifically tested natural substances with proven effects in cancer treatments. In 2009, he was appointed as the Chief Physician of ProLife Clinic in Innsbruck, Austria, and played a key role in the establishment of the research laboratory. He is also the co-founder of the first Austrian hyperthermia center. Now, Dr. Adem works closely with cancer patients from around the world (including Germany, Thailand, Dubai) to recommend them a complementary cancer clinic or to create a personalized care plan for patients to follow at home.

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